Every Sunday, our chefs bring a premium Argentine feast to life on the Parrilla, crafting an elevated three-course Sunday feast featuring expertly grilled meats, fish, and seasonal vegetables, all inspired by the time-honoured asado. Each platter is thoughtfully composed and fired on open flames at the heart of Sucre. Enhance your experience with an optional free-flow wine pairing, carefully selected to complement the deep, smoky flavours of each dish. Whether celebrating with friends or family, Sucre’s Sunday Fire Dining transforms the classic into an unforgettable fire-led dining experience. Reserve your table to discover the soul of Argentine fire dining.
Sunday Fire Dining Set Menu: £55 per person
Optional Beverage Offering: £20 per person for 90 mins of free-flowing wine with a choice of Prosecco, Red or White Wine (Only available to enjoy with the Sunday Fire Dining menu).
*Limited tables available. Please note, this offer is not to be used in conjunction with any other discount.
Indulge in Sucre's show stopping 2 or 3 course Pre & Post-Theatre Menu.
Monday - Friday
Unwind with Agave Hour at Downstairs at Sucre, cocktails for £8.
Wednesday - Friday
Indulge in Sucre's elevated 2 or 3 course Set Lunch Menu.
Monday - Friday
