Sucre's Set Lunch Menu
2 courses £19.50
3 courses £24
Monday to Saturday: 12:00pm to 4:00pm
Sucre’s home, the former London College of Music performance hall on Great Marlborough Street, lends the experience a quiet sense of occasion. The room’s soaring ceilings and original acoustics remain intact, creating an atmosphere that feels open yet intimate. Warm, considered lighting softens the grand proportions, allowing the architectural details to emerge without overwhelming. Even at its busiest, the space holds a sense of calm — a rare quality in the heart of Soho.
Service is warm, attentive, and instinctively paced. There is a natural ease to the way guests are looked after, reflecting a distinctly Argentine sense of hospitality — generous, welcoming, and unpretentious. At the same time, there is a clear understanding of the lunchtime rhythm: dishes arrive promptly, tables turn smoothly, and everything is designed to respect the time constraints of a working day without ever feeling rushed.
Whether it’s a quick business lunch, a midweek meeting, or a moment to step away from the pace of the city, Sucre offers a setting where fire-led cooking, seasonal ingredients, and genuine hospitality come together with quiet confidence.
Set Lunch Menu
Sucre’s set lunch menu starts from £19.50, offering a thoughtful, seasonal expression of Argentine cooking shaped around the rhythm of a busy Soho afternoon.
At its core is the unmistakable influence of Argentina’s fire-led cuisine. Open grills bring depth and character to each dish, with carefully sourced meats cooked over flame to highlight their natural flavour. Alongside, the menu shifts with the seasons, fresh market produce guiding the selection of sides, from lighter, brighter accompaniments in warmer months to more comforting, robust flavours as the year turns. This seasonal approach keeps the menu evolving, ensuring there is always something new while maintaining a sense of familiarity and balance.
The drinks offering reflects the same philosophy. An extensive wine list leans into Argentina’s celebrated vineyards while also drawing from leading producers across the world, giving guests the flexibility to pair confidently with the menu. Cocktails take subtle inspiration from Latin American flavours, bringing freshness, citrus, and gentle spice into play.
